Kujira Ryukyu 30 Years Old Single Grain Whiskey 750ml

Kujira Ryukyu 30-Year-Old Single Grain Whisky is a distinguished Japanese spirit, meticulously crafted from 100% premium Indica rice and aged for over three decades in a combination of sherry, bourbon, and virgin white oak casks. Produced by the Kumesen Distillery, established in 1952 on Okinawa Island, this whisky reflects the region's rich tradition of rice-based distillation. 

On the nose, it offers enticing aromas of nectar, caramel, and the deep wood smoke reminiscent of antique furniture. The palate is smooth and supple, presenting complex tones of citrus fruits, caramel pudding, dried persimmons, and rich ripe berries, with wood tannins introducing a subtle sourness akin to Chinese herbs. The finish is long and lingering, with sweet nectars intermingling with the woody character of the barrels. 

The 750ml bottle embodies the elegance and heritage of Japanese whisky craftsmanship, making it a prized addition for collectors and connoisseurs alike. With a limited global release of just 1,999 bottles, Kujira Ryukyu 30-Year-Old stands as a testament to the artistry and dedication of Okinawa's distillers.