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Perfect fusion of craft brewing and small batch distilling; English Ale style beer is brewed on site for sole purpose of producing this truly unique American Single Malt. • Mash Bill 100% Malted Barley – 70 IBU Hops • Maritime Whiskey Barrel house sits on the farm fields adjoining the bluffs of the Long Island Sound, which offers a subtle briny note • Small Batch Double Pot Distilled in Christian Carl Pot Stills • Sweet Mash used during fermentation process, using non backset/sour mash for better consistency and control; lowers acidity • Local Grains are either grown on the fields of the Distillery or provided by local Long Island farmers, who have been growing on the same family farms since the 1600’s • Sustainably Distilled Spent mash from distilling is provided to local farmers and used for livestock feed • Bottled in Bond Federal designation from 1897 that assures authenticity, Distilled & Aged by Long Island Spirits on site; 100 Proof; At least 4 years Old • Straight Whiskey: No age statement needed if aged at least 4 Years Old • Batch # and Release Year: Each Bottle has a handwritten Batch # and Release Year • Origin: Whiskies are from the North Fork of Long Island, NY one of the oldest farming regions in the country, with family farms dating back to 1600’s coupled with the acclaimed wine region with over 70 award winning wineries • Barrels Kelvin Cooperage in KY, the finest White Oak at a Char 2 level • Non-Chill-Filtered preserves the important unique characteristics of the whiskies Tasting Notes: Offers rich velvety smooth maltiness, with sweet hints of white tea, nutmeg, cinnamon coupled with caramel and unexpected IPA finish.
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